East Coast Seafood Centre, Singapore. Chili Crab!? Owh Crap!!

This is my first post. And why Singapore while I'm Indonesian? Simply because this particular portal is still under my ownership (haha) while it's also a nice place to visit if youre seafood lover (while i'm not ^^)

The East Coast Seafood Centre (Chinese: 东海岸海鲜中心) is a tri-block food centre in East Coast Park, Singapore, best known for co-locating several major local seafood restaurants, including Jumbo Seafood and Long Beach Seafood Restaurant. Jumbo Seafood established its first and flagship oulet at the Centre in 1987, with the ability to seat up to 1,200 diners at a go. Some signature local dishes are served there amongst the various restaurants, in particular the chilli crab and the black pepper crab, the latter of which is claimed to be invented by Long Beach Seafood Restaurant. Some of the restaurants offer seaview dining. (Wikipedia - thanks guyz ^^)

I've been to Red House, nice place nice food. Really, the food was good until the main dish is served.. owh Crap, its the Cili Crab haha.. i didnt try the crab but all of my friends said that it was awesome

Chilli crab is a seafood dish popular in Singapore. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato and chillibased sauce. Despite its name, chilli crab is not a very spicy dish. It is listed at number 35 on World's 50 most delicious foods compiled by CNN Go in 2011. (Wikipedia - yey ^^)

See you on another Unique Portal and Unique Place report ^^